We're bringing the same smørrebrød to Aarhus. Rye and sourdough bread from Berta Bageri underneath, fish, meat or greens on top, made from scratch and following the seasons.
You can also order light dishes to share and larger dishes, draught beer from To Øl and wine by the glass.
Two pieces per person cost DKK 185.
You can have it from 12.45 on weekdays and from 13.30 at weekends.
Two pieces per person
Vestergade 3 is a minute's walk from Lille Torv. We're fairly new to Jutland, but we know our smørrebrød.
With around 55 seats, there's room for both a quick lunch and a long one.
There's outdoor seating in the courtyard, between the buildings and away from the traffic.
With your smørrebrød you can have a beer or a glass of wine.
The coffee afterwards is brewed from the same beans as in Copenhagen.
In the evening we switch to the evening menu, with light dishes to share, larger dishes and wine.
For the first few weeks after opening, we're still finding our feet. See you.
Tick what you fancy. Small dishes made from scratch, put together however you like. At weekends until 13.00.
See the brunch menuSmørrebrød with a twist, light dishes to share and larger dishes. At weekends from 13.30, Sundays until 16.00.
See the lunch menuLight dishes to share and larger dishes, a glass of wine and a draught beer.
See the evening menu
We brew our coffee from top-shelf beans.
It's the same smørrebrød at all our cafés. See you at your local Mad & Kaffe.