Smørrebrød in Vesterbro

Rye, sourdough and the boulevard Mon–Sat 8.30–20 · Sun 8.30–17 · The kitchen closes an hour before we do

Weekdays from 12.45, weekends from 13.30 Sønder Boulevard 68, 1720 København V

Smørrebrød from Sønder Boulevard

We build our smørrebrød on rye bread and sourdough, and you choose between fish, meat and vegetables. Everything is made from scratch, and the menu follows the seasons.

There are also light dishes to share and larger dishes, plus a draught beer from To Øl or a glass of wine.

Smørrebrød is sold as two pieces per person and costs DKK 185.

We serve it from 12.45 to 17.00 on weekdays, and at weekends from 13.30. The menu changes, so check the current one before you come.

See the lunch menu Book a table in Vesterbro

Two pieces per person

The neighbourhood

Smørrebrød on the boulevard

Sønder Boulevard 68 is the first address we opened. Facing the green belt, a ten-minute walk from Kødbyen and right opposite Folkehuset Absalon.

Inside there are around 70 seats. A piece of smørrebrød can be eaten in a hurry or stretched over an hour.

When the weather's up to it, the chairs go out on the pavement, and you can have your lunch out on the boulevard.

Plate with chilli, rice and avocado and a bowl of chips

The rest of the menu Mon–Sat 8.30–20 · Sun 8.30–17

More than bread

If you want more than smørrebrød, there are light dishes to share and larger dishes, with a glass of wine or a draught beer from To Øl on the side.

The coffee is our own, roasted by Copenhagen Coffee Lab, and made with a double shot.

From 17.00 we switch to the evening menu, with light dishes to share, larger dishes, wine and draught beer.

And then it's evening on the boulevard.

8.30–12.30

Brunch

Tick your own boxes. Small dishes from scratch, put together the way you like. At weekends until 13.00.

See the brunch menu

12.45–17

Lunch

Smørrebrød with a twist, light dishes to share and larger dishes. At weekends from 13.30, Sundays until 16.00.

See the lunch menu

17–19

Evening

Light dishes to share and larger dishes, a glass of wine and a draught beer from To Øl. The kitchen closes at 19.00 Monday to Saturday.

See the evening menu

Espressomaskinen med stablede kopper ovenpå, i sort-hvid

We brew our coffee from top-shelf beans.

Our other cafés

Smørrebrød elsewhere in the city

The smørrebrød is the same whether you eat it here or at one of the other addresses. See you at your local Mad & Kaffe.

Aarhus Vestergade 3, 8000 Aarhus C Mon–Sat 8.30–21 · Sun 8.30–17 Book a table

Amagerbro Tyrolsgade 6, 2300 København S Monday – Saturday: 8.30 – 21.00
Sunday: 8.30 – 17.00 Book a table

Frederiksberg Godthåbsvej 45 st. th., 2000 Frederiksberg Monday – Saturday: 8.30 – 21.00
Sunday: 8.30 – 17.00 Book a table

Lyngby Lyngby Storcenter 1, 2800 Kgs. Lyngby Monday – Saturday: 8.30 – 21.00
Sunday: 8.30 – 17.00 Book a table