
There are three menus during the day, and they follow the seasons through the year.
Tick your own boxes. Three, five or seven items from five categories, DKK 120, 160 or 190. At weekends until 13.00.
See the brunch menuOpen sandwiches on rye and sourdough bread, with fish, meat or vegetables, plus light dishes to share and larger dishes. Two open sandwiches cost DKK 185. At weekends from 13.30, Sundays until 16.00.
See the lunch menuLight dishes to share and larger dishes, a glass of wine and a draught beer.
See the evening menuOur own coffee, roasted by Copenhagen Coffee Lab, tea from Cocoon Tea Artisans, draught beer from To Øl and wine from Otto Suenson.
See the drinksIf there are more than ten of you, write to the café in question: vesterbro@madogkaffe.dk, amagerbro@madogkaffe.dk, frederiksberg@madogkaffe.dk, lyngby@madogkaffe.dk or aarhus@madogkaffe.dk.
If there are lots of you, it's a private event. We can do that at four of our cafés.
Pick the café closest to you.