Smørrebrød in Copenhagen
Rye or sourdough
We really care about our smørrebrød, and we start with the bread. There's both rye and sourdough to choose from.
On top there's fish, meat or greens. The menu follows the season, so it changes over the year.
Two pieces of smørrebrød cost DKK 185.
If you need a lot for a meeting or a lunch at work, that's catering, and you'll find it further down.
Rye, sourdough and something on top.
Smørrebrød to take away
Our smørrebrød can head out the door with you too. You order online and pick up at the café that suits you.
Catering costs DKK 75 a piece, and we recommend two to three per person. The minimum order is 16 pieces, placed at least 72 hours before you pick up on Amager, in Frederiksberg or in Lyngby.
Smørrebrød to take away can be ordered until 17.00.
What else is on the menu
In the morning it's brunch. You tick your own boxes: three, five or seven items from five categories, for DKK 120, 160 or 190.
In the evening it's light dishes to share and larger dishes, a glass of wine and a draught beer from To Øl. The coffee keeps coming all day.
We brew our coffee from top-shelf beans.
Where you can pick it up
Choose a café, and you'll see the opening hours straight away.
Sunday: 8.30 – 17.00 Book a table
Sunday: 8.30 – 17.00 Book a table
Sunday: 8.30 – 17.00 Book a table
Sunday: 8.30 – 17.00 Book a table